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Diet-friendly, allergen-free, award winning jackfruit jerky - Highly sustainable superfood.
Previously only available at farmers markets and events, Snack Jack Shreds are now available in limited quantities online (on The Pantry and directly from Snack Jack).
Ingredients: Young green jackfruit, tomato, mushroom, seaweed, hickory smoked water (100% natural, simply purified water smoked with hickory wood), paprika, garlic, onion, monk fruit, beet, ancho chili, natural sea salt, black pepper.
Great as a quick snack or topping on homemade sandwiches, tacos, salads Explore even more flavor and texture by addinga splash of water, extra seasoning and cooking until water absorbs
• Gluten-free, soy-free • Keto, paleo, whole30 • Plant-Based, Vegan • No preservatives, no sugar, no chemically-derived proteins • No artificial sweeteners, flavors or colors • Low glycemic index, low fat (less than 5g per serving) • No trans fat, no saturated fat • High in fiber, low carb •Cholesterol-free, nitrate-free
Founded by Diana Dussan after a life changing kayaking trip in 2016,Snack Jackis an Austin-based family business that reinvents snacking with a plant-powered jackfruit jerky. Soon after launching at Austin farmers markets in 2016, Snack Jack brought itstrademarked superfood gem available to many organic grocers across the US including Austin's own Whole Foods. Each bag of Snack Jack sold benefitsKeep Austin Fed. Snack Jack is a force for GOOD!