French loaf perfection - GLUTEN-FREE! - With whole wheat-like flavor, beautiful umber color and moist chew
Each loaf can be ordered plain, with Asiago cheese, or Olive oil with Rosemary. GOLDEN loaf is both gluten free & DAIRY-free. DABO is GFY's latest line of gluten free/dairy-free bread ("Dabo" means “bread" in Amharic, the native language of Ethiopia!). With its rye/whole wheat-like flavor GFY Dabo Pullman loaves are made using TEFF, an ancient, gluten-free grain high in protein, fiber, B6, zinc, magnesium, calcium and vitamin C- Ethiopia's staple. Dabo is gluten-free/dairy-free, nut-free/egg-free, potato & rice-free.
Ingredients (CLASSIC): Flour base (white rice ﬂour, brown rice ﬂour, potato starch, tapioca ﬂour, xanthan gum, baking soda, baking powder, sea salt), water, egg whites, butter, honey, yeast, olive oil, salt, apple cider vinegar. Contains eggs. Net wt. 11.25 oz. (320g)
Ingredients (GOLDEN): Flour base (white rice ﬂour, brown rice ﬂour, potato starch, tapioca ﬂour, xanthan gum, baking soda, baking powder, sea salt), water, organic golden flaxseed, natural oil blend [palm fruit, canola and olive oils], water contains less than 2% of salt, natural flavor, lactic acid (non-dairy) and naturally extracted annatto (color)), organic blue agave, yeast, olive oil, salt, apple cider vinegar. Dairy-free, egg-free. Regular: net wt. 31.75 oz. (900g) Pullman: net wt. 42.25 oz. (1200g)
Ingredients (DABO): Sorghum, tapioca, arrow root, TEFF, water olive oil, avocado oil, yeast, vinegar, xanthan gum, psyllium husk, baking soda, baking powder, sea salt. Gluten-free, dairy-free, nut-free, egg-free, potato & rice-free. Net wt. 40.5 oz. (1150g)
GFY Kitchen is a local Farmers' market maven providing Austin with delectable, uncompromising artisan gluten-free foods - appetizing, made-daily, baked from scratch in East Austin.